INGREDIENTS: Crab Cake (CRAB MEAT, MAYONNAISE (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% of salt, water, mustard seed, calcium disodium edta (to protect flavor.) contains: egg), FRESH EGGS, PANKO CRUMBS (bleached wheat flour, yeast, sugar, salt.), FRESH GREEN ONIONS, WHOLE GRAIN MUSTARD (water, mustard seeds, vinegar, salt ), SHALLOTS, LEMON JUICE (filtered water, lemon juice concentrate, sodium bisulfite (preservative), sodium benzoate (preservative), and lemon oil.), SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil), OLD BAY SEASONING (celery salt (salt, celery seed), spices (including red pepper and black pepper), and paprika. ), PARSLEY, KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER (black pepper)), POTATO SLIDER ROLL (unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid), nonfat milk, reconstituted potatoes (from potato flour), yeast, sugar, cane sugar syrup, wheat gluten, sunflower oil, contains 2% or less of each of the following: salt, butter, dough conditioners (sodium stearoyl lactylate, monoglycerides and diglycerides), monocalcium phosphate, cultured wheat flour, calcium propionate (a preservative), guar gum, ascorbic acid, datem, calcium sulfate, enzymes, turmeric color, annatto color, sesame seeds), Remoulade Sauce (MAYONNAISE (soybean oil, whole eggs, egg yolks, water, distilled vinegar, salt, sugar, dextrose, lemon juice concentrate, calcium disodium edta (used to protect quality), natural flavors. allergen\diet list: contains egg. ), LEMONS, SHALLOTS, PARSLEY, CAPERS (capers, water, salt and wine vinegar.), HORSERADISH (horseradish, distilled vinegar, water, soybean oil, salt, and artificial flavor.), PEPPER SAUCE (vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and benzoate of soda (to preserve freshness and flavor). manufactured on a line that produces products with a soy allergen.), GARLIC PEELED, OLD BAY SEASONING (celery salt (salt, celery seed), spices (including red pepper and black pepper), and paprika. ), DIJON MUSTARD (distilled white vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, fruit pectin, sugar, spices.), PAPRIKA (paprika and silicon dioxide (added to make free flowing) ), CAJUN SEASONING (garlic, salt, onion, paprika, oregano, white pepper, red pepper, and spice.))