Salad, Tuna

Nutrition Facts

Serving Size 4 OZ
Calories 203
Calories from Fat 1.1
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 10.8g
Sat. Fat 1.7g
- - -%
Trans Fat 0g
Cholesterol 41.4mg
- - -%
Sodium 571.4mg
Tot. Carb. 8.6g
Dietary Fiber 0.1g
Sugars 3.2g
   Includes 1.1g Added Sugars
Protein 18.6g
Vitamin D - 1.2mcg - 0%
Calcium - 22.5mg - 2%
Iron - 1.6mg - 20%
Potassium - 185.8mg - 4%
INGREDIENTS: TUNA (light tuna, water, vegetable broth (contains soy), salt), MAYONNAISE (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% of salt, water, mustard seed, calcium disodium edta (to protect flavor.) contains: egg), PICKLE RELISH (cucumbers, high fructose corn syrup, water, vinegar, salt, contains less than 2% of spices (contains mustard and celery seed), calcium chloride, xanthan gum, potassium sorbate (preservative), dehydrated red bell peppers, polysorbate 80, alum, natural flavor, turmeric extract (color). ), FRESH CELERY, FRESH ONIONS, LEMON JUICE (filtered water, lemon juice concentrate, sodium bisulfite (preservative), sodium benzoate (preservative), and lemon oil.), KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER (black pepper)
ALLERGENS: Eggs, Fish, Soybeans