Pork and Beef Meatballs with Marinara

Nutrition Facts

Serving Size 4 OZ
Calories 386
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 29.9g
46%
Sat. Fat 11.3g
- - -%
Trans Fat 0g
Cholesterol 70.2mg
- - -%
Sodium 1035.4mg
45%
Tot. Carb. 12.8g
4%
Dietary Fiber 1.7g
5%
Sugars 3.8g
   Includes 0g Added Sugars
0%
Protein 18.4g
Vitamin D - 0mcg - 0%
Calcium - 127.3mg - 13%
Iron - 1.5mg - 19%
Potassium - 260.6mg - 6%
INGREDIENTS: Marinara Sauce (CRUSHED TOMATOES (vine-ripened unpeeled tomatoes, tomato puree, less than 2% of: salt, citric acid* *naturally derived ), TOMATO PASTE (tomato paste, less than 2% of: salt, citric acid*. *naturally derived.), FRESH ONIONS, OLIVE OIL (refined olive oil, and extra virgin olive oil. ), GARLIC PEELED, KOSHER SALT (salt, yellow prussiate of soda), BASIL, OREGANO (oregano.)), MEATBALL (pork, beef, liquid egg whites, ricotta con latte cheese (pasteurized whey, cream and milk, vinegar, salt), romano cheese made from cow's milk (cultured milk, salt, enzymes), water, crumb (rice flour, paprika extract, annatto extract), salt, dried garlic, spices, dried parsley, brown sugar, natural flavor milk and egg ingredients present formulated without gluten containing ingredients)
ALLERGENS: Milk, Eggs