Cajun Fried Shrimp

Nutrition Facts

Serving Size 3 OZ
Calories 202
Calories from Fat 0.5
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 14.1g
Sat. Fat 2.2g
- - -%
Trans Fat 0g
Cholesterol 70.9mg
- - -%
Sodium 468.6mg
Tot. Carb. 11.1g
Dietary Fiber 0g
Sugars 0.5g
   Includes 0.5g Added Sugars
Protein 6.8g
Vitamin D - 0mcg - 0%
Calcium - 16mg - 2%
Iron - 0mg - 0%
Potassium - 40.5mg - 1%
INGREDIENTS: CRISPY BATTERED SHRIMP (shrimp (shrimp, salt, sodium tripolyphosphate [to retain moisture]), water, soybean oil, rice flour, modified corn starch, potato starch, modified potato starch, vegetable oil (canola and/or sunflower), corn starch, yellow corn flour, rice starch, salt, tapioca dextrin, sugar, dextrose, natural flavor, guar gum, leavening (sodium aluminum, phosphate, sodium bicarbonate), yeast, spice extractives. ), REMOULADE SAUCE (soybean oil, water, distilled vinegar, onion, egg yolk, sugar, salt, tomato paste, horseradish, contains less than 2% of mustard seed, spice, garlic puree (garlic, water, citric acid), lemon juice concentrate, xanthan gum, paprika, onion juice powder, natural flavor, green onion, artificial flavor, maltodextrin, *dried Contains: egg ), CANOLA FRYER OIL (canola oil with tbhq and citric acid to protect flavor and dimethylpolysiloxane added to reduce foaming)
ALLERGENS: Eggs, Crustacean Shellfish, Soybeans