Macaroni and Cheese

Nutrition Facts

Serving Size 6 OZ
Calories 515
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 42.2g
Sat. Fat 26.3g
- - -%
Trans Fat 0.7g
Cholesterol 142.7mg
- - -%
Sodium 734mg
Tot. Carb. 21.1g
Dietary Fiber 1g
Sugars 1.7g
   Includes 0g Added Sugars
Protein 15.8g
Vitamin D - 0.6mcg - 0%
Calcium - 367.2mg - 37%
Iron - 0.9mg - 11%
Potassium - 99.8mg - 2%
INGREDIENTS: Elbow Macaroni (ELBOW MACARONI (semolina (wheat), durum wheat flour, niacin (vitamin B3), ferrous sulfate (iron), thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid. contains wheat ingredients. this product is manufactured on equipment that processes products containing eggs ), CORN OIL (corn oil )), CREAM (heavy cream (milk), milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), AMERICAN CHEESE (milk, cream, water, sodium citrate, salt, cheese culture, sorbic acid (preservative), citric acid, enzymes, soy lecithin, color added. contains: milk, soy.), CHEDDAR CHEESE (cheddar cheese (pasteurized milk, cheese culture, salt, enzyme, annatto color), potato starch, powdered cellulose added to prevent caking. contains: milk), KOSHER SALT (salt, yellow prussiate of soda), WHITE PEPPER (White pepper. )
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten