Cheesy Grits*

Nutrition Facts

Serving Size 4 OZ
Calories 426
Calories from Fat 0.1
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 30.3g
Sat. Fat 18.8g
- - -%
Trans Fat 0.6g
Cholesterol 97.7mg
- - -%
Sodium 524.5mg
Tot. Carb. 28.3g
Dietary Fiber 2g
Sugars 0.9g
   Includes 0.1g Added Sugars
Protein 11.6g
Vitamin D - 0.6mcg - 0%
Calcium - 261.8mg - 26%
Iron - 1.8mg - 22%
Potassium - 134.8mg - 3%
INGREDIENTS: CREAM (heavy cream (milk), milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), CHEDDAR CHEESE (cheddar cheese (pasteurized milk, cheese culture, salt, enzyme, annatto color), potato starch, powdered cellulose added to prevent caking. contains: milk), WHITE CORN GRITS (degerminated white corn grits, niacinamide*, reduced iron, thiamin mononitrate*, riboflavin*, folic acid*, *one of the b vitamins ), FRESH ONIONS, UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), KOSHER SALT (salt, yellow prussiate of soda), REDUCED SODIUM VEGETABLE BASE (dehydrated vegetables (onion, tomato, carrot, celery, bell pepper, leek, and garlic), salt, sugar, maltodextrin, yeast extract, palm oil, spices, disodium inosinate, disodium guanylate, natural flavors, and extractives of turmeric ), BLACK PEPPER (black pepper)