Focaccia Bun

Nutrition Facts

Serving Size 1 EACH
Calories 240
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 2.5g
Sat. Fat 0g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 440mg
Tot. Carb. 47g
Dietary Fiber 2g
Sugars 1g
   Includes 0g Added Sugars
Protein 8g
Vitamin D - mcg - 0%
Calcium - 48mg - 5%
Iron - 480mg - 6000%
Potassium - mg - 0%
INGREDIENTS: FOCCACIA BUN (enriched unbleached wheat flour (wheat flour, malted barley flour, ascorbic acid (added as a dough conditioner), enzyme, niacin, reduced iron, thiamine mononitrate, niacin, folic acid, riboflavin), water, olive oil, yeast, salt, contains 2% or less of the following: malted barley flour, sea salt, basil, to preserve freshness (calcium propionate), cultured rye flour, guar gum, oregano, rosemary, thyme, enzyme, ascorbic acid. contains: wheat may contain: soy, sesame seeds)
ALLERGENS: Wheat, Soybeans, Gluten, Sesame