Pasta, Rotini
Nutrition Facts
Serving Size 8 OZ
Calories 827
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
5.9g
9%
Sat. Fat
0.3g
- - -%
Trans Fat
0g
Cholesterol
0mg
- - -%
Sodium
40.5mg
2%
Amount/Serving
%DV*
Tot. Carb.
170.1g
52%
Dietary Fiber
8.1g
24%
Sugars
8.1g
Includes
0g Added Sugars
0%
Protein
28.4g
Vitamin D
-
0mcg - 0%
Calcium
-
81mg - 8%
Iron
-
7.7mg - 96%
Potassium
-
688.5mg - 15%
INGREDIENTS:
ROTINI (Durum wheat semolina, dried tomato, dried spinach, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid. contains wheat ingredients. manufactured in a facility that uses eggs.), BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil)
ALLERGENS:
Eggs, Wheat, Gluten