Greek Dressing

Nutrition Facts

Serving Size 2 TBSP
Calories 120
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 13.4g
Sat. Fat 1.8g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 44.2mg
Tot. Carb. 0.4g
Dietary Fiber 0g
Sugars 0.1g
   Includes 0g Added Sugars
Protein 0.1g
Vitamin D - 0mcg - 0%
Calcium - 3.6mg - 0%
Iron - 0.1mg - 2%
Potassium - 8.9mg - 0%
INGREDIENTS: OLIVE OIL (refined olive oil, and extra virgin olive oil. ), WINE VINEGAR (red wine vinegar, potassium metabisulfite (to preserve freshness), diluted with water to 5% acidity. contains: sulfites ), GREEN OLIVES (olives, water, minced pimiento (pimiento, sodium alginate, guar gum, calcium chloride, potassium sorbate as a preservative), salt, lactic acid. Attention: due to mechanical pitting, occasional pit may remain in fruit. ), Oven Roasted Tomatoes (OVEN ROASTED TOMATOES (FRESH ROMA TOMATO, FRESH GARLIC, BALSAMIC VINEGAR (wine vinegar, concentrated grape must, caramel color, contains: sulfites ), SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil), SUGAR (sugar), KOSHER SALT (salt, yellow prussiate of soda))), GARLIC PEELED