Greek Side Salad

Nutrition Facts

Serving Size 1 EA
Calories 429
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 40g
61%
Sat. Fat 10.7g
- - -%
Trans Fat 0g
Cholesterol 38mg
- - -%
Sodium 719.7mg
31%
Tot. Carb. 14.1g
4%
Dietary Fiber 2.9g
9%
Sugars 6.7g
   Includes 0g Added Sugars
0%
Protein 8.2g
Vitamin D - 0mcg - 0%
Calcium - 258.6mg - 26%
Iron - 2mg - 25%
Potassium - 397.9mg - 8%
INGREDIENTS: Greek Dressing (OLIVE OIL (refined olive oil, and extra virgin olive oil. ), WINE VINEGAR (red wine vinegar, potassium metabisulfite (to preserve freshness), diluted with water to 5% acidity. contains: sulfites ), GREEN OLIVES (olives, water, minced pimiento (pimiento, sodium alginate, guar gum, calcium chloride, potassium sorbate as a preservative), salt, lactic acid. Attention: due to mechanical pitting, occasional pit may remain in fruit. ), Oven Roasted Tomatoes (OVEN ROASTED TOMATOES (FRESH ROMA TOMATO, FRESH GARLIC, BALSAMIC VINEGAR (wine vinegar, concentrated grape must, caramel color, contains: sulfites ), SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil), SUGAR (sugar), KOSHER SALT (salt, yellow prussiate of soda))), GARLIC PEELED), FRESH RED ONIONS, FRESH GRAPE TOMATOES, FETA CHEESE (feta cheese (pasteurized milk, salt, cheese cultures, enzymes), potato starch and powdered cellulose (added to prevent caking), natamycin (a natural mold inhibitor) Contains: milk ), ENGLISH CUCUMBER, MESCLUN GREENS, BLACK OLIVES (ripe olives, water, salt, ferrous gluconate (added to stabilize color.))
ALLERGENS: Milk, Soybeans