Fried Rice

Nutrition Facts

Serving Size 13 OZ
Calories 466
Calories from Fat 0.1
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 8g
12%
Sat. Fat 1.3g
- - -%
Trans Fat 0g
Cholesterol 24.1mg
- - -%
Sodium 1609.3mg
70%
Tot. Carb. 84.8g
26%
Dietary Fiber 1.8g
5%
Sugars 0.8g
   Includes 0.1g Added Sugars
0%
Protein 10.3g
Vitamin D - 0.3mcg - 0%
Calcium - 34.6mg - 3%
Iron - 4.7mg - 59%
Potassium - 272.1mg - 6%
INGREDIENTS: Steamed Rice (RICE (milled rice)), GLUTEN FREE SOY SAUCE (water, soybeans, salt, sugar), CARROTS MATCHSTICK, BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil), FRESH GREEN ONIONS, LIQUID EGGS (whole eggs, citric acid (to maintain color), 0.15% water as citric acid carrier. contains: eggs)
ALLERGENS: Eggs, Soybeans