Bacon

Nutrition Facts

Serving Size 1 PIECES
Calories 40
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 3.5g
5%
Sat. Fat 1.3g
- - -%
Trans Fat 0g
Cholesterol 7.5mg
- - -%
Sodium 175mg
8%
Tot. Carb. 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
   Includes 0g Added Sugars
0%
Protein 2g
Vitamin D - mcg - 0%
Calcium - 0mg - 0%
Iron - 0mg - 0%
Potassium - 0mg - 0%
INGREDIENTS: BACON (pork, water, sea salt, cane sugar, cultured celery juice, cherry powder)
ALLERGENS: