Thai Fried Eggplant & Squash

Nutrition Facts

Serving Size 4 OZ
Calories 39
Calories from Fat 0.2
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 1.8g
3%
Sat. Fat 0.3g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 163mg
7%
Tot. Carb. 5.4g
2%
Dietary Fiber 1.9g
5%
Sugars 3.1g
   Includes 0.2g Added Sugars
0%
Protein 1.5g
Vitamin D - 0mcg - 0%
Calcium - 17mg - 2%
Iron - 0.5mg - 6%
Potassium - 282.2mg - 6%
INGREDIENTS: CHINESE EGGPLANT , FRESH YELLOW SQUASH, FRESH ZUCCHINI SQUASH, FRESH GREEN ONIONS, SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil), OYSTER SAUCE (water, sugar, oyster extractives (oyster, water, salt), salt, modified corn starch, monosodium glutamate, wheat flour, caramel color. Contains: Wheat ), GOLDEN MOUNTAIN SEASONING SAUCE (soybean sauce (soybeans, corn), water, sugar, salt, and food enhancer (disodium 5-ribonucleotides) (E635) Contains Soybeans), GARLIC PEELED
ALLERGENS: Crustacean Shellfish, Wheat, Soybeans, Gluten