Biscuits

Nutrition Facts

Serving Size 1 BISCUIT
Calories 263
Calories from Fat 3
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 11.1g
17%
Sat. Fat 8.1g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 838mg
36%
Tot. Carb. 35.3g
11%
Dietary Fiber 1g
3%
Sugars 3g
   Includes 3g Added Sugars
0%
Protein 5g
Vitamin D - 0mcg - 0%
Calcium - 50.5mg - 5%
Iron - 2.2mg - 28%
Potassium - mg - 0%
INGREDIENTS: BISCUIT DOUGH (enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, palm oil, palm kernel oil, buttermilk, sugar, baking soda, salt, sodium aluminum phosphate, datem, sodium acid pyrophosphate, sodium caseinate, wheat protein isolate, cream, natural flavor. allergens: contains wheat and milk ingredients. )
ALLERGENS: Milk, Wheat, Gluten