Signature Burger #1 (Bacon & Egg)

Nutrition Facts

Serving Size 1 BURGER
Calories 683
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 44.7g
69%
Sat. Fat 17g
- - -%
Trans Fat 1.4g
Cholesterol 270.5mg
- - -%
Sodium 983.7mg
43%
Tot. Carb. 30.6g
9%
Dietary Fiber 1.3g
4%
Sugars 8.5g
   Includes 0g Added Sugars
0%
Protein 41.5g
Vitamin D - 1.3mcg - 0%
Calcium - 412.4mg - 41%
Iron - 4.5mg - 57%
Potassium - 406.7mg - 9%
INGREDIENTS: Burger, Plain (GROUND BEEF, POTATO ROLL (unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid), nonfat milk, reconstituted potatoes (from potato flour), yeast, sugar, wheat gluten, sunflower oil, contains 2% or less of each of the following: salt, butter, dough conditioners, sodium stearoyl lactylate, monoglycerides and diglycerides), monocalcium phosphate, calcium propionate (a preservative), guar gum, ascorbic acid, datem, calcium sulfate, enzymes, turmeric color, annatto color, sesame seeds. ), Grizzly Seasoning (KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER)), Fried Egg (FRESH PASTEURIZED EGGS (eggs.)), FRESH TOMATOES, CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes, annatto color.), Bacon (APPLEWOOD SMOKED BACON (bacon cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.)), MAYONNAISE (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% of salt, water, mustard seed, calcium disodium edta (to protect flavor.) contains: egg)
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten, Sesame