Pork Breakfast Pizza

Nutrition Facts

Serving Size 1 EACH
Calories 870
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 48.4g
Sat. Fat 20.4g
- - -%
Trans Fat 0g
Cholesterol 337.1mg
- - -%
Sodium 1603.1mg
Tot. Carb. 62.3g
Dietary Fiber 2.4g
Sugars 10.2g
   Includes 0g Added Sugars
Protein 44.2g
Vitamin D - 2.3mcg - 0%
Calcium - 654.6mg - 65%
Iron - 5.4mg - 68%
Potassium - 514.7mg - 11%
INGREDIENTS: PORK SAUSAGE GRAVY (water, pork sausage (pork, water, salt, natural spices, sugar, monosodium glutamate, spice extractives, bha, bht, propyl gallate, and citric acid), modified food starch, maltodextrin, palm and soybean oil, whey powder, salt, sodium caseinate, mono and diglycerides, spice, dipotassium phosphate, titanium dioxide, dextrose, sodium hexametphosphate, artificial flavor, beta carotene, caramel color, yellow 6 contains: milk), FLATBREAD (enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, enzymes), yeast, extra virgin olive oil, mono and diglycerides, durum wheat semolina contains: wheat may contain: eggs, milk, soy and sesame), EGG & MILK MIX (whole eggs, whey, skim milk, xanthan gum, citric acid, 0.12% water added as a carrier for citric acid. contains: egg or egg derivatives, milk or milk derivatives.), MONTEREY JACK & CHEDDAR CHEESE (cheddar cheese, (pasteurized milk, cheese culture, salt, enzymes, annatto color), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, powdered cellulose added to prevent caking. contains: milk ), FRESH BACON BITS (pork, water, may contain salt, sea salt, sugar, brown sugar, smoked sugar, honey, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, cultured celery juice, lactic acid starter culture, flavoring, cherry powder, ascorbic acid, sodium nitrite.)
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten, Sesame