Soup Dippers

Nutrition Facts

Serving Size 3 OZ
Calories 251
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 18g
Sat. Fat 10.4g
- - -%
Trans Fat 0.7g
Cholesterol 43.5mg
- - -%
Sodium 170.7mg
Tot. Carb. 19.1g
Dietary Fiber 1.1g
Sugars 0g
   Includes 0g Added Sugars
Protein 3.4g
Vitamin D - 0.3mcg - 0%
Calcium - 44.5mg - 4%
Iron - 1.4mg - 17%
Potassium - 41.7mg - 1%
INGREDIENTS: SOURDOUGH BREAD (unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, salt, malt contains wheat made in a facility that also handles eggs, milk and soy), UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), ITALIAN SEASONING (marjoram, thyme, rosemary, savory, sage, oregano, and basil.)
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten